Brunch Menu

[GF] – gluten free OR gluten free option upon request
[V] – vegetarian OR vegetarian option upon request

Brunch is Back!

Available Saturday and Sunday from 11AM till 2PM

MAKE YOUR OWN OMELETTES

Choose 3 toppings (served with potatoes) $11

ALL OMELETTES ARE SERVED WITH POTATOES

Scrapple, Bacon, Canadian Bacon, Sausage, Pork Roll, Mushrooms, Onions, Peppers, Spinach, Asparagus, Cheddar Jack, American, Pepper Jack, Mozzarella, Feta

SPECIALTY BENEDICTS

ALL BENEDICTS ARE SERVED WITH POTATOES

CLASSIC BENEDICT

Poached eggs, Canadian bacon, English muffin, Hollandaise

$12

FILET BENEDICT

Grilled filet, poached eggs, English muffin, Hollandaise

$15

PORTABELLA BENEDICT

Grilled portabella mushrooms, spinach, poached eggs, English muffin, Hollandaise

$12

SALMON BENEDICT

Salmon, poached eggs, English muffin, Hollandaise

$16

EGGS ANY STYLE

Scrambled, Over Easy, Over Hard, Sunny Side Up, Poached (served with potatoes)

$9

MEATS & SIDES

Bacon $4, Scrapple $5, Sausage $4, Pork Roll $4, Canadian Bacon $5, Tater Tots $5, Hash Browns $4

STEAM SPECIALTIES

STUFFED FRENCH TOAST

Challah bread, brie, candied pecans, maple syrup, macerated berries

$13

PANCAKES [v]

Short stack of two or large stack of three

$ (2) 8 /(3) 10

EGG BOWL

Eggs, Potatoes, Bacon, Sausage, Cheddar Jack

$11

APPETIZERS

Bang Bang Shrimp

Lightly breaded and fried shrimp tossed in bang bang sauce

$13

Tuna Tartare

Ahi tuna, avocado, cucumber, seaweed salad, teriyaki glaze, wonton crisps, wasabi

$14

Wings

Breaded or naked, served with celery and bleu cheese (available sauces: Hot, Mild, Garlic Hot, Honey Hot, Garlic Parm, Bang Bang, BBQ, Aussie, Sweet & Spicy Teriyaki)

$8/12 boneless-13

Chicken Quesadilla

Cajun chicken, cheddar jack, pico de gallo, chipotle aioli + Add guacamole $1 sour cream 50¢ jalapeños $1

$13

Burger Sliders

Three 2oz chuck burgers, pickles, chipotle ketchup, american cheese + Add bacon $1

$11

Cheese Steak Spring Rolls

Chopped ribeye, grilled onions, american cheese, chipotle ketchup

$10

Tater Tots

+ Add cheese $1 bacon & cheese $2 Old Bay & cheese $3 garlic parm $2 buffalo chicken $5

$8

Chicken Fingers & Fries

$11

SOUPS

Spicy Crab Chowder [gf]

$7

Broccoli Cheddar

$7

French Onion [gf]

contains bacon

$8

Chili

$8

SALADS

Dressings: Balsamic Vinaigrette, Bleu Cheese, Cranberry Orange Vinaigrette, Ranch, Avocado Ranch, Caesar, Sesame Ginger Vinaigrette

Available additions include:  Chicken $4, Steak $6, Salmon $6, Shrimp $6, Crabmeat $8, Crab Cake $8

Grilled Steak Salad

Steak, romaine, spinach, pico, pepper jack, avocado, bacon, warm caramelized onion, avocado ranch

$16

Spinach Salad

Spinach, bacon, red onion, hard boiled egg, bacon dressing

$14

Chop Chop Salad [gf] [v]

Spinach, arugula, romaine, dried cranberries, mandarin oranges, candied pecans, feta, cranberry-orange vinaigrette

$6/12

Caesar Salad

Romaine, shredded parmesan, creamy Caesar dressing, garlic crouton

$5/9

BURGERS, SANDWICHES & WRAPS

Includes one side; house cut fries, Caesar salad or house salad (chop chop $3 upcharge) Any sandwich can be done as a wrap. Gluten free bun available $1.50

"The Wass" Burger

8oz chuck burger, chopped bacon, american cheese, chipotle mayo, LTO, toasted brioche + Add fried egg $1 bang bang shrimp $5

$16

Veggie Burger

House made veggie burger, arugula, tomato, guacamole, toasted brioche

$13

Pig & Fig Turkey Burger

Blackberry jam, bacon, figs, spring mix, brie

$15

Buffalo Chicken Wrap

Fried or grilled chicken, pico de gallo, bleu cheese, hot sauce, spring mix

$13

Big Bleu Burger

Cajun encrusted 8oz chuck, bacon jam, bleu cheese, LTO, toasted brioche

$16

Cheese Steak / Chicken Cheese Steak

Chopped ribeye or chopped chicken breast, american cheese, steak roll + Add onions 50¢ mushrooms $1

$13

French Dip

Shaved ribeye, caramelized onions, provolone, toasted baguette, Au jus, horseradish sauce

$14

Steak Wrap

Grilled steak, bleu cheese, arugula, bacon, caramelized onions, avocado ranch dressing

$16

Chicken Enchilada Tacos

Pulled chicken, cheddar jack, beans, enchilada sauce, flour tortillas

$17

Fish Tacos

Blackened mahi mahi, mango jicama slaw, guacamole, pico de gallo, chipotle aioli, flour tacos

$18

Mushroom "Cheese Steak"

Wild mushrooms, roasted peppers & spinach, sharp provolone, long roll

$15

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.